Chronic DiseasesChronic diseases – such as heart disease, cancer, and diabetes – are the leading causes of death and disability in the United States. These diseases account for 7 of every 10 deaths and affect the quality of life of 90 million Americans. Although chronic diseases are among the most common and costly health problems, they are also among the most preventable. Adopting healthy behaviors such as eating nutritious foods, |
being physically active, and avoiding tobacco use can prevent or control the harmful effects of these diseases. More on: |
Local Pick of the Month |
"Eat your fruits and vegetables." You've likely heard this statement since childhood. Research shows why it is good advice:
Pick of the Month is a local campaign to highlight local in-season fruits and vegetables and encourage the community to eat more of them! Check out our monthly tips, recipes, and more.
January - Onions February - Nuts March - Beans April - Rhubarb May - Spring Salad Greens June - Strawberries |
July - Blueberries August - Melons September - Peppers October - Pears November - Leeks December - Potatoes |
For more information:
http://healthyrecipes.oregonstate.edu
Centers for Disease Control and Prevention: Nutrition for Everyone
Fruits and Vegetables: More Matters
Cancer Prevention and ControlActivities include participation in the Benton County Breast and Cervical Cancer Coalition. Cancer prevention activities include Eat Your 5-9 Fruits and Vegetables a Day and promotion of pedometer walking programs. Tobacco Related andOther Chronic Diseases (TROCD)Benton County is developing a plan to prevent, detect, and manage chronic diseases in our community, particularly those related to tobacco use, physical inactivity, and poor nutrition. Here is what they plan to do:
|
|